Beef & Bone Broth Rice Nourish Bowl

Your New Favorite Comfort Bowl Is Here

Hey foodie friend! Isla from BiteTide here, ready to share a recipe that’s basically a warm hug in a bowl. You know those days when you crave something deeply satisfying but don’t want to wrestle with complicated steps? When you need nourishment that feels like a cozy blanket for your soul? That’s exactly why I created this Beef & Bone Broth Rice Nourish Bowl. It’s my love letter to simple, powerful ingredients that do double duty—feeding your body and your spirit without any fuss. Picture this: savory grass-fed beef swimming in umami-rich coconut aminos, piled over rice that’s been cooked in mineral-rich bone broth (hello, gut health!), then topped with cool avocado, sharp cheddar, and that magic finish of lime and cilantro. It’s the kind of meal that proves “simple” doesn’t mean “boring”—it means “genius.” Ready to make your taste buds dance? Let’s grab our aprons and dive in!

Grandma’s Kitchen Wisdom in a Bowl

This recipe takes me straight back to my grandma’s seaside kitchen, where she’d whisper, “Good food heals, child.” She’d make these incredible broths from fish bones we caught that morning, simmering them for hours until the whole house smelled like comfort. One rainy afternoon when I was sick, she didn’t make chicken soup—she made me a beef-and-rice bowl with her precious bone broth. “Protein for strength, broth for your bones, lime to wake it all up,” she’d say, tucking a blanket around me. I remember how the steam rose like a promise, and how that first bite made me feel seen. That’s the magic I want for you: food that’s more than fuel. It’s a reminder that sometimes the simplest things—like beef, broth, and a squeeze of lime—hold the deepest comfort. Every time I make this bowl, I swear I hear her chuckle when the lime juice hits the hot rice.

Your Flavor-Packed Toolkit

Here’s what you’ll need for one glorious bowl (double it for hungry partners!):

  • 1/2 cup cooked bone broth riceChef’s tip: Cook jasmine or brown rice in bone broth instead of water! It adds collagen-rich depth. No bone broth? Swap veggie broth + 1 tsp miso paste.
  • 1/3 lb grass-fed ground beefWhy grass-fed? Leaner and richer in omega-3s! Ground turkey or lentils work for a lighter twist.
  • 1 tbsp coconut aminosMy gluten-free secret weapon! Like a less-salty soy sauce with a hint of sweetness. Soy sauce or tamari works in a pinch.
  • 1/4 avocado, cubedFor that creamy coolness. If your avocado’s not ripe, try a dollop of Greek yogurt.
  • 2 tbsp shredded raw cheddarSharpness cuts through richness. Parmesan, feta, or dairy-free shreds all rock here.
  • Fresh cilantro, choppedNon-negotiable for brightness! Hate cilantro? Basil or parsley bring their own magic.
  • Lime wedges for squeezingThe “wake-up” moment! Lemon works, but lime’s zing is iconic here.

See? No fancy ingredients—just heroes that pack a flavor punch!

Print
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Beef & Bone Broth Rice Nourish Bowl


  • Author: islamerrick
  • Total Time: 20 minutes
  • Yield: 1 1x

Description

This bowl is the definition of simple food that feels like a hug from the inside out. With hearty grass-fed beef, rich bone broth rice, creamy avocado, and bright hits of lime and cilantro, it’s every bit as satisfying as it is good for you. Minimal ingredients—maximum comfort.


Ingredients

Scale

1/2 cup cooked bone broth rice

1/3 lb grass-fed ground beef

1 tbsp coconut aminos

1/4 avocado, cubed

2 tbsp shredded raw cheddar

Fresh cilantro, chopped

Lime wedges for squeezing


Instructions

Cook ground beef in a skillet until browned. Add coconut aminos and stir to coat.

Warm your bone broth rice and place in a bowl as the base.

Top with beef, avocado cubes, raw cheddar, and a generous sprinkle of cilantro.

Squeeze fresh lime juice over the top and dig in while warm.

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Category: Dinner

Nutrition

  • Calories: ~500
  • Fat: 35g
  • Carbohydrates: 20g
  • Protein: 30g

Let’s Build Your Nourish Bowl!

Total Time: 20 mins (yes, really!)

  1. Brown that beef! Heat a skillet over medium-high. Add beef, breaking it up with a wooden spoon. Cook 5-6 mins until no pink remains. Chef’s hack: Don’t stir constantly! Let it get a little crispy for extra texture.
  2. Umami boost! Lower heat to medium. Add coconut aminos—it’ll sizzle! Stir 1 min until beef glistens. Tip: Scrape those flavorful browned bits from the pan—they’re liquid gold!
  3. Warm your “super rice.” While beef cooks, gently reheat bone broth rice in a small pot or microwave. Insider move: Splash in 1 tsp water to keep it fluffy!
  4. Bowl assembly time! Spoon rice into your favorite deep bowl. Top with saucy beef, avocado cubes, and cheddar. Pro move: Let cheese hit warm beef so it gets melty-delicious.
  5. Finish with flair! Scatter fresh cilantro over everything. Serve with lime wedges—squeeze it fresh at the table! That citrus steam hitting your nose? Pure joy.

Key hack: Warm your bowl first! Pop it in the microwave for 30 secs so your meal stays cozy longer.

Making It Feel Special

This bowl is a stunner in earthy stoneware! Pile ingredients intentionally: rice base, beef centered, avocado and cheddar scattered like confetti. Let that cilantro crown the top. Serve with extra lime wedges on the side—crucial for that bright finish! Want “cozy vibes”? Pair with a mug of ginger tea. Need crunch? Add sesame seeds or crushed plantain chips. This isn’t just food; it’s edible self-care.

Make It Your Own!

This bowl is your flavor canvas! Try these twists:

  • Kick up the heat: Add sriracha to beef or top with pickled jalapeños.
  • Veggie-loaded: Sauté mushrooms or spinach with the beef.
  • Paleo/Whole30: Skip cheese, use compliant aminos, add extra avocado.
  • Seafood swap: Use ground pork or flaked salmon instead of beef.
  • Breakfast bowl: Top with a fried egg and hot sauce!

Your kitchen, your rules—adapt wildly!

Why This Bowl Never Gets Old

This recipe started as my “fridge cleanout hero”! One night, I had leftover bone broth rice, half an avocado, and lonely ground beef. Twenty minutes later? Magic. Now, it’s my go-to when life feels chaotic. My kids call it “confetti beef rice” and add rainbow carrots. Pro tip: Batch-cook bone broth rice! Freeze in ½ cup portions—future you will high-five present you. Funny story: Once I subbed lemon for lime while filming a reel. My comment section ROASTED me! Lesson learned: never underestimate the lime loyalists. But that’s the beauty of cooking—it’s alive, evolving, and always delicious.

Your Questions, Answered!

Q: Can I use regular rice cooked in water?
A: Absolutely! But bone broth adds next-level flavor and nutrients. Boost plain rice with ¼ tsp garlic powder + pinch of salt.

Q: My beef feels dry. Help!
A: Two tricks: 1) Don’t overcook—stop at just no pink. 2) Add 1 tbsp broth or water with the coconut aminos to create a light glaze.

Q: Can I meal prep this?
A: Yes! Cook beef and rice separately. Store in fridge 3 days. Reheat beef with a splash of broth. Add fresh toppings (avocado, lime, cilantro) last minute.

Q: Why raw cheddar? Can I melt it?
A: Raw cheddar has a sharper flavor that pops! But melted works too—pop the assembled bowl under the broiler for 2 mins. Cheese lava incoming!

Good for You, Too!

Per Serving: Calories: ~500 kcal • Protein: ~30g • Carbs: ~20g • Fat: ~35g
Note: Grass-fed beef offers more omega-3s, bone broth supports joint/gut health, and avocado adds heart-healthy fats. It’s comfort food that loves you back!

The Beef & Bone Broth Rice Nourish Bowl is your ultimate go-to for when you need comfort food without the hassle. With simple, wholesome ingredients that nourish both your body and soul, this dish is packed with flavor and easy to customize. Whether you’re meal prepping or just in need of a quick, satisfying meal, this bowl is a perfect blend of tradition and convenience. One bite and you’ll understand why it’s a new kitchen favorite!

 

 

 

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