Description
A delightfully creamy, fruity dessert that captures everything we love about summer in every bite.
Ingredients
Scale
- 2 cups watermelon, pureed
- 1 cup water
- 1 package of watermelon-flavored jello
- 1 cup whipped cream
- 1/2 cup sugar
- 1/2 cup graham cracker crumbs
- 1/4 cup butter, melted
Instructions
- Puree your watermelon.
- Prepare the jello.
- Combine watermelon puree with jello.
- Set the jello mixture.
- Make the whipped cream layer.
- Create the crust.
- Assemble the dessert.
- Final chill.
- Cut and serve.
Notes
For a lighter option, consider using Greek yogurt instead of whipped cream.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 12g
- Sodium: 35mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Keywords: watermelon, dessert, summer treat, refreshing, jello