Description
A unique and delicious pizza combining the flavors of garlic sauce, mozzarella cheese, dill pickles, and parmesan on a thin, crispy crust.
Ingredients
- Thin Crust Pizza Dough
- Garlic Sauce
- Dill Pickles
- Mozzarella Cheese
- Parmesan Cheese
Instructions
- Preheat your oven to 475°F (245°C).
- Prepare your dough on a lightly floured surface, rolling it out to about a 12-inch circle.
- Add a generous layer of garlic sauce over the dough, leaving an inch for the crust.
- Layer mozzarella cheese over the garlic sauce.
- Add dill pickles, arranging them as desired.
- Sprinkle parmesan cheese on top.
- Slide the assembled pizza into the oven and bake for 12-15 minutes.
- Cool for a few minutes, then slice and serve.
Notes
For a twist, add spicy ingredients or make a vegan version.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 3g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 25mg
Keywords: pickle pizza, unique pizza recipes, savory pizza, American cuisine, vegetarian recipes