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Patriotic Pretzel Rods


  • Author: islamerrick
  • Total Time: 25 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Fun and colorful pretzel rods dipped in candy melts, perfect for summer celebrations!


Ingredients

Scale
  • 1 bag pretzel rods
  • 1 bag white candy melts
  • 1 bag red candy melts
  • 1 bag blue candy melts
  • Patriotic sprinkles (optional)

Instructions

  1. Melt the Candy Melts: Start by taking your white, red, and blue candy melts and placing each color into separate microwave-safe bowls. Heat them up in the microwave in 30-second intervals, stirring in between until they’re melted and smooth.
  2. Dip the Pretzel Rods: Once your melts are nice and smooth, grab a pretzel rod and dip it into the melted white candy until it’s about halfway covered, letting any excess drip off.
  3. Sprinkle Time: While the melted candy is still wet, sprinkle your favorite patriotic sprinkles over the dipped pretzel.
  4. Let Them Set: Place the dipped pretzel rods on wax paper or a baking sheet lined with parchment paper. Allow them to set at room temperature, or pop them in the fridge for about 10-15 minutes.
  5. Get Creative! Once your pretzel rods have hardened, drizzle some leftover candy melts over the top for an added visual effect.

Notes

These pretzel rods can be made a week in advance and stored in an airtight container. Use different colored melts and sprinkles for various occasions.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Snack
  • Method: Dipping
  • Cuisine: American

Nutrition

  • Serving Size: 1 rod
  • Calories: 150
  • Sugar: 20g
  • Sodium: 200mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: patriotic, pretzel rods, candy melts, summer snacks, festive treats