Description
A cozy and craveworthy dish combining savory Sloppy Joes and buttery Cheddar Bay biscuits, baked into a comforting casserole.
Ingredients
Scale
- 1 lb ground beef
- 1 cup sloppy joe sauce
- 1 cup shredded cheddar cheese
- 1 package refrigerated garlic biscuits
- 1 tablespoon minced garlic
- Salt and pepper to taste
- Optional: chopped green onions for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Brown the beef in a large, oven-safe skillet over medium-high heat for 5-7 minutes.
- Add garlic and sauté for about 1 minute, then pour in the sloppy joe sauce and let meld for 2-3 minutes.
- Stir in ½ cup of shredded cheddar cheese until melted and creamy.
- Prep the biscuits by cutting them into quarters as per package instructions.
- Assemble the casserole by topping the beef mixture with the quartered biscuits.
- Bake for about 25-30 minutes until the biscuits are golden brown.
- Garnish with green onions and serve.
Notes
This dish can be prepared ahead of time and stored in the fridge. Make sure to check biscuit freshness for best results.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: casserole, comfort food, sloppy joes, Cheddar Bay biscuits