Description
A fun and crispy recipe that captures all the beloved flavors of pizza in a delightful snack.
Ingredients
Scale
- 1 pack of tortilla chips
- 1 cup shredded mozzarella cheese
- 1/2 cup pepperoni, sliced
- 1/4 cup grated Parmesan cheese
- 1 tablespoon pizza seasoning
- Marinara sauce for dipping
Instructions
- Preheat your oven to 400°F (200°C).
- Prepare a large baking sheet with parchment paper or a silicone baking mat.
- Spread the tortilla chips evenly on the baking sheet in a single layer.
- Top with shredded mozzarella and scatter pepperoni slices on top.
- Add grated Parmesan and pizza seasoning over the chips.
- Bake for about 10–12 minutes until the cheese is bubbly and golden.
- Serve with marinara sauce on the side for dipping.
Notes
For extra flavor, toast the tortilla chips in the oven for a few minutes at 350°F (175°C) before adding toppings.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Keywords: pizza chips, snack, crispy chips