Description
A vibrant and refreshing breakfast fruit salad featuring strawberries, grapes, and a creamy yogurt dressing. Perfect for a healthy start to your day!
Ingredients
Scale
- 1 cup Strawberries (washed and cut into bite-sized pieces)
- 1 cup Green Grapes (washed and halved)
- 1 cup Red Grapes (washed and halved)
- 1 cup Blueberries (washed)
- 1 Apple (washed, cored, peeled, and diced)
- 1 Banana (peeled and sliced)
- ¼ cup Pecans (chopped)
- 1 cup Plain Greek Yogurt
- 1 – 2 tbsp Honey
- ½ tsp Vanilla Extract
- ½ tsp Almond Extract
Instructions
- Wash and Prep Your Fruits: Start by washing all your fruits thoroughly under cold running water.
- Combine the Fruits in a Bowl: In a large mixing bowl, gently toss together the strawberries, green grapes, red grapes, blueberries, diced apple, and banana.
- Make the Yogurt Drizzle: In a separate bowl, mix together the Greek yogurt, honey, vanilla extract, and almond extract until smooth.
- Dress the Fruit Salad: Drizzle the yogurt mixture over the top of the fruit.
- Sprinkle the Pecans: Lastly, sprinkle the chopped pecans over the top.
- Chill and Serve: Let the salad sit in the fridge for about 30 minutes for the best experience.
Notes
Feel free to customize this salad with your favorite fruits or toppings. It’s versatile and perfect for any occasion!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 20g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 5mg
Keywords: breakfast, fruit salad, healthy recipe, quick meal, yogurt dressing