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Greek Yogurt Berry Parfait


  • Author: islamerrick
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A delightful and nutritious Greek Yogurt Berry Parfait, perfect for breakfast or a quick dessert, layered with yogurt, fresh berries, and granola.


Ingredients

Scale
  • 2 cups Greek yogurt (plain or vanilla)
  • 1 cup mixed berries (blueberries, raspberries, strawberries, blackberries)
  • 1 cup granola
  • 2 tablespoons honey (or maple syrup for vegan option)

Instructions

  1. Gather your ingredients.
  2. Prepare the berries by rinsing fresh ones or thawing frozen ones.
  3. Layer about a half cup of Greek yogurt in a serving glass.
  4. Add mixed berries on top of the yogurt.
  5. Sprinkle granola generously over the berries.
  6. Repeat the layers until you reach the top of your glass.
  7. Drizzle honey over the top for sweetness.
  8. Garnish with whole berries and a mint sprig before serving.

Notes

Feel free to experiment with different fruits and toppings based on what’s in season. Enjoy your parfait in a mason jar for a rustic look or a fancy glass for special occasions.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No Cooking Required
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 15g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 4g
  • Protein: 10g
  • Cholesterol: 10mg

Keywords: yogurt, parfait, breakfast, dessert, healthy, berries, granola