Description
Enjoy a refreshing twist on a classic drink with Café Style Korean Strawberry Milk, made with fresh strawberries and creamy milk.
Ingredients
Scale
- 1 cup Fresh Strawberries
- 1 cup Milk
- 2 tablespoons Sugar
- Ice (optional)
Instructions
- Prep the strawberries by rinsing them under cold water and hulling them.
- Blend the sliced strawberries and sugar until smooth.
- Strain the mixture using a fine mesh sieve for a smoother texture (optional).
- Combine the strawberry puree with milk in a glass, adjusting the puree based on sweetness preference.
- Fill your serving glasses with ice and pour the strawberry milk mixture over it.
- Garnish with extra strawberry slices or a mint sprig before serving.
Notes
For a tropical flavor, substitute half of the milk with coconut milk. Adjust sweetness with more sugar if strawberries are tart.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Korean
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 15g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Korean strawberry milk, refreshing drink, summer beverage, strawberry recipe