Description
Start your day right with these flavorful breakfast burritos filled with sausage, eggs, and melted cheese, all wrapped in warm tortillas.
Ingredients
Scale
- Large flour tortillas
- 4–5 eggs
- Your choice of breakfast sausage
- Cheddar cheese (or cheese of choice)
- Salsa (mild, medium, or hot)
Instructions
- Heat a nonstick skillet over medium heat. Add your sausage and cook it until it’s nicely browned and cooked through, about 5–7 minutes.
- Crack 4–5 eggs in a bowl and whisk them until well combined. Add a pinch of salt and pepper!
- Push the sausage to one side of the skillet, and pour your whisked eggs into the other side. Cook, stirring gently until the eggs are just set.
- Mix the cooked eggs with the sausage. Add in your cheese while it’s still warm and stir until melted.
- Warm the tortillas in a separate skillet for about 30 seconds on each side until pliable.
- Spoon a generous amount of the egg and sausage mixture into the center of each warm tortilla.
- Fold in the sides of the tortilla first, then roll it tightly from the bottom up.
- Serve with a side of salsa for dipping.
Notes
Feel free to customize your burritos with different ingredients! For a healthier option, you can use egg whites and turkey sausage.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 burrito
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 200mg
Keywords: breakfast burritos, easy breakfast, hearty breakfast, burrito recipe