Description

Tired of the same old sliders? Turn up the flavor with these Alabama White BBQ Chicken Sliders. Juicy, perfectly seasoned chicken is drenched in a tangy, creamy white barbecue sauce and stacked high with pickles and crunchy lettuce. These sliders are bold, addictive, and bound to become the MVP at any party or casual dinner. Ready to switch things up?

Ingredients

Scale

2 cups cooked shredded chicken (rotisserie works great)

½ cup mayo

2 tbsp apple cider vinegar

1 tbsp Dijon mustard

1 tbsp prepared horseradish

1 tsp lemon juice

½ tsp garlic powder

Salt & black pepper to taste

6 slider buns

Sliced pickles

Shredded lettuce

Butter for toasting buns (optional)

Instructions

In a bowl, mix mayo, vinegar, mustard, horseradish, lemon juice, garlic powder, salt, and pepper to make the Alabama white BBQ sauce.

Toss shredded chicken in the sauce until fully coated.

Toast slider buns with a little butter on a skillet (optional).

Assemble: Spoon chicken onto bottom buns, top with pickles and shredded lettuce, then add the top bun.

Serve warm and enjoy the flavor explosion.

Prep Time: 10 mins
Cook Time: 5 mins (if toasting buns)
Category: Dinner
Cuisine: American