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Sausage Stuffed Mushrooms: Creamy, Garlicky Bites of Heaven


  • Author: islamerrick
  • Total Time: 40 mins
  • Yield: 6 servings 1x

Description

Bring big flavor to your appetizer table with these irresistible Sausage Stuffed Mushrooms. Each bite-sized mushroom cap is packed with a creamy, garlicky sausage filling, perfectly seasoned with herbs and cream cheese. Whether you’re hosting a party or just want a delicious snack, these crowd-favorite bites never disappoint.


Ingredients

Scale

24 large white mushrooms, stems removed and cleaned

½ lb Italian sausage (mild or spicy)

4 oz cream cheese, softened

¼ cup grated Parmesan cheese

2 cloves garlic, minced

1 tsp dried Italian herbs

Salt & pepper, to taste

1 tbsp olive oil

Optional: chopped parsley for garnish


Instructions

24 large white mushrooms, stems removed and cleaned

½ lb Italian sausage (mild or spicy)

4 oz cream cheese, softened

¼ cup grated Parmesan cheese

2 cloves garlic, minced

1 tsp dried Italian herbs

Salt & pepper, to taste

1 tbsp olive oil

Optional: chopped parsley for garnish

  • Prep Time: 15 mins
  • Cook Time: 25 mins
  • Category: Dinner