Description
Juicy chicken marinated in zesty ranch dressing, mingled with minced garlic and Parmesan cheese, skewered and grilled to perfection.
Ingredients
Scale
- 2 lbs chicken breast, cut into cubes
- 1/2 cup ranch dressing
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
- Skewers (wooden or metal)
Instructions
- Prep the Marinade: In a large bowl, combine the ranch dressing, minced garlic, and Parmesan cheese.
- Marinate the Chicken: Add the cubed chicken breast to the marinade and toss until coated.
- Preheat the Grill: Prepare your grill to medium-high heat or use a well-oiled grill pan indoors.
- Assemble the Skewers: Thread the marinated chicken onto the skewers, leaving space between pieces.
- Grill the Skewers: Cook on the grill for 10-12 minutes, turning occasionally until golden brown.
- Serve and Enjoy: Let rest, then serve with extra Parmesan if desired.
Notes
Feel free to mix veggies into the skewers for added color and flavor. These skewers are naturally gluten-free!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 400
- Sugar: 1g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 42g
- Cholesterol: 120mg
Keywords: chicken skewers, grill recipes, easy dinner, ranch dressing, parmesan cheese