Description

This creamy, dreamy Peanut Butter Chocolate Overnight Oats recipe is like dessert for breakfast—but it’s secretly healthy. Sweetened naturally with banana and honey, loaded with protein and fiber, and packed with rich cocoa flavor, it’s a no-blender, no-stress way to start your morning on a delicious note.

Ingredients

Scale

½ cup rolled oats

¼ cup almond milk

½ mashed banana

1 tbsp cocoa powder

1 tsp honey

1 tbsp peanut butter

Instructions

In a jar or container, mash the banana.

Add oats, cocoa powder, honey, peanut butter, and almond milk.

Stir everything together until smooth and well combined.

Cover and refrigerate overnight (or at least 4 hours).

Top with extra banana slices, chocolate chips, or a drizzle of peanut butter before serving, if desired.

Prep Time: 5 mins
Category: Dessert

Nutrition

Calories: 330
Fat: 17g
Carbohydrates: 34g
Protein: 9g