Description
This bean-free chili is all about bold, slow-simmered flavor without the carbs. A hearty mix of ground beef and pork creates a rich, meaty base, loaded with spices and tomatoes. Perfect for cold nights, meal prep, or anytime you want a no-bean bowl of comfort with serious depth.
Ingredients
1 lb ground beef
1 lb ground pork
1 small onion, diced
3 cloves garlic, minced
1 can (14.5 oz) diced tomatoes
1 can (6 oz) tomato paste
1 cup beef broth
1 tbsp chili powder
1 tsp cumin
1 tsp smoked paprika
Salt and pepper, to taste
Optional: jalapeños, sour cream, shredded cheese for topping
Instructions
In a large pot, brown beef and pork with onion and garlic. Drain excess fat.
Stir in tomatoes, tomato paste, and beef broth.
Add chili powder, cumin, paprika, salt, and pepper. Stir well.
Simmer uncovered for 30–40 minutes, stirring occasionally, until thick and flavorful.
Serve hot with optional toppings.
- Prep Time: 10 mins
- Cook Time: 40 minutes
- Category: Dinner
Nutrition
- Calories: 430
- Fat: 30g
- Carbohydrates: 6g
- Protein: 30g