Description
Ditch the store-bought bottles—this homemade creamer is ultra-smooth, naturally sweetened, and totally customizable. From classic vanilla to indulgent mocha or spiced maple, it’s your morning coffee’s new best friend.
Ingredients
1 cup whole milk or milk of choice
1 cup heavy cream (or coconut cream for dairy-free)
3–4 tbsp maple syrup or honey (adjust to taste)
1–2 tsp vanilla extract
Optional Flavor Twists
Mocha: 1 tbsp cocoa powder + 1 tsp instant coffee
Pumpkin Spice: 1 tbsp pumpkin puree + 1/2 tsp pumpkin pie spice
Cinnamon Roll: 1/2 tsp cinnamon + splash of almond extract
Caramel: 2 tbsp caramel sauce + pinch of sea salt
Instructions
In a saucepan, whisk all ingredients (base + any flavor additions).
Warm over medium heat until steaming but not boiling, whisking until smooth.
Let cool slightly, then store in a sealed jar in the fridge for up to 7 days.
Shake well before using.
- Prep Time: 5 mins
- Cook Time: 5 mins
- Category: Breakfast
Nutrition
- Calories: 60
- Sugar: 2g
- Fat: 5g
- Carbohydrates: 2g
- Protein: 1g