Description
These grilled lemon herb chicken skewers are bright, juicy, and packed with fresh flavor. Marinated in lemon, garlic, and herbs, the chicken grills up tender with beautiful charred edges. Light yet satisfying, this dish is perfect for backyard barbecues, weeknight dinners, or healthy meal prep with a sunny, Mediterranean feel.
Ingredients
1½ lb boneless, skinless chicken breasts, cut into cubes
¼ cup olive oil
Zest and juice of 1 large lemon
3 cloves garlic, minced
1 tsp dried oregano
1 tsp dried thyme or rosemary
½ tsp paprika
½ tsp salt
½ tsp black pepper
Fresh parsley, for garnish
Wooden or metal skewers
Instructions
If using wooden skewers, soak them in water for 30 minutes.
In a bowl, whisk olive oil, lemon zest and juice, garlic, herbs, paprika, salt, and pepper.
Add chicken cubes and toss to coat. Marinate for 30 minutes to 2 hours.
Preheat grill to medium-high heat.
Thread chicken evenly onto skewers.
Grill for 10–12 minutes, turning occasionally, until cooked through and lightly charred.
Remove from grill, rest briefly, and sprinkle with fresh parsley before serving.
- Prep Time: 15 mins
- Cook Time: 10–12 minutes
- Category: Dinner