Description
A Greek yogurt parfait bar is the kind of effortless dish that makes any brunch feel special. Creamy yogurt paired with fresh berries, crunchy nuts, chia seeds, and a drizzle of honey lets everyone build their perfect bowl. It’s fresh, protein-packed, and naturally beautiful on the table—ideal for brunch gatherings, Easter mornings, or a make-your-own breakfast moment that feels both relaxed and elevated.
Ingredients
Base
4 cups plain or vanilla Greek yogurt
Fruits
Strawberries, sliced
Blueberries
Raspberries
Blackberries
Toppings
Chia seeds
Granola
Sliced almonds or chopped walnuts
Coconut flakes (optional)
Sweeteners
Honey
Maple syrup (optional)
Instructions
Spoon Greek yogurt into a large serving bowl or individual jars.
Arrange berries and toppings in separate small bowls for easy access.
Set out honey and maple syrup for drizzling.
Let guests layer yogurt, fruit, and toppings as desired.
Serve immediately, or keep chilled until ready to enjoy.
- Prep Time: 10 mins
- Category: Breakfast
Nutrition
- Calories: 230
- Fat: 7 g
- Carbohydrates: 24 g