Description
This dreamy bowl is what autumn mornings taste like—sweet cinnamon-honey apples, golden oats, creamy peanut butter, and a square of chocolate melting into it all. It’s a warm hug in breakfast form, with balanced protein, fiber, and just enough indulgence to make your day feel special.
Ingredients
½ cup oats
1 cup water or milk
1 apple (chopped)
1 tsp cinnamon
1 tsp honey or maple syrup
1 tbsp smooth peanut butter
1 square dark or Pico chocolate
Instructions
In a small pot, cook oats in water or milk over medium heat until creamy (about 5–7 mins).
In a separate pan, sauté apples with cinnamon and honey until soft and caramelized (3–4 mins).
Spoon the oats into a bowl.
Top with warm apples, a scoop of peanut butter, and a square of chocolate.
Let it melt slightly and swirl it all together—pure magic.
- Prep Time: 5 mins
- Cook Time: 10 mins
- Category: Breakfast
Nutrition
- Calories: ~350–400
- Fat: 18g
- Fiber: 10g