Description
A rich and luxurious layered dessert featuring chocolate cake, creamy pudding, and fluffy whipped topping.
Ingredients
Scale
- 1 package chocolate cake mix
- 1 package instant chocolate pudding mix
- 2 cups milk
- 1 container whipped topping
- 1 cup chocolate chips
- 1 cup chocolate shavings (for garnish)
- Optional: fresh berries for garnish
Instructions
- Bake the Chocolate Cake by preheating your oven and mixing the cake batter according to package instructions. Bake as directed.
- Prepare the Chocolate Pudding by whisking together instant pudding mix and 2 cups of milk. Let it thicken.
- Cut the Cake into bite-sized cubes once cooled.
- Layer the ingredients in a trifle bowl, starting with cake cubes, then pudding, and whipped topping, repeating layers.
- Finish with whipped topping, chocolate shavings, and fresh berries.
- Chill in the fridge for at least 1 hour before serving.
Notes
For a unique twist, try variations like adding peanut butter or coffee to the trifle.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Layering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 30g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg
Keywords: chocolate trifle, dessert, layered dessert, easy dessert, chocolate cake