Description
Rich, fudgy, and just sweet enough—these Chocolate Almond Butter Protein Balls are a decadent-tasting, no-bake snack loaded with good-for-you ingredients. With dark cocoa, creamy almond butter, and a boost of protein, they satisfy your chocolate cravings and fuel your day. Perfect for post-workout bites, afternoon slumps, or a clean dessert fix.
Ingredients
1 cup old-fashioned rolled oats
½ cup almond butter (smooth, unsweetened)
¼ cup honey or maple syrup
2 tbsp cocoa powder (unsweetened, dark for richer flavor)
⅓ cup chocolate protein powder (or vanilla)
¼ tsp salt
½ tsp vanilla extract
¼ cup mini dark chocolate chips
1–3 tsp water (as needed for texture)
Instructions
In a large bowl, stir together oats, cocoa powder, protein powder, and salt.
Add almond butter, honey, and vanilla extract. Mix until a sticky dough forms.
Stir in chocolate chips.
If the mixture is too dry or crumbly, add water a teaspoon at a time until it holds together.
Roll into 1-inch balls and place on a lined tray.
Chill for 20 minutes to firm up. Store in fridge or freezer.
- Prep Time: 10 mins
- Cook Time: 20 minutes
- Category: Snack
Nutrition
- Calories: 120
- Fat: 7g
- Protein: 5g