Description

This Bunny-Shaped Fruit Platter is Easter fun at its freshest. Made entirely from colorful, juicy fruit, it delivers maximum visual impact without a single piece of candy. Playful enough for kids, polished enough for guests, and light enough to enjoy before or after brunch—this is the kind of centerpiece that disappears fast and gets photographed even faster.

Ingredients

Strawberries, halved

Grapes (green and/or red)

Pineapple chunks

Blueberries

Kiwi slices

Mandarin orange segments

Banana slices (optional, brush with lemon juice)

For Details

Blueberries or grapes (eyes)

Strawberry slice or raspberry (nose)

Apple slices or strawberries (ears)

Instructions

Start with a large platter or board.

Create the bunny face using grapes or pineapple in a large oval.

Shape ears above the head using strawberries, apple slices, or kiwi.

Fill the center of the face with lighter fruit like pineapple or melon for contrast.

Use blueberries or grapes for eyes and a strawberry for the nose.

Add mandarin segments or banana slices around the edges to finish the look.

Chill until ready to serve.

Prep Time: 20 minutes
Cook Time: None
Category: Dessert

Nutrition

Calories: 85
Carbohydrates: 22g
Fiber: 3g