Description
Buffalo chicken taquitos are a fiery, creamy, and crispy twist on your favorite game-day wings. Packed with shredded chicken, spicy buffalo sauce, and smooth cream cheese, these rolled-up bites are air-fried until perfectly golden and crunchy. They’re the ultimate finger food — easy to make, fun to dip, and impossible to eat just one. Ideal for parties, snacks, or quick dinners with a kick.
Ingredients
2 cups cooked shredded chicken
4 oz cream cheese, softened
¼ cup buffalo hot sauce (like Frank’s RedHot)
8 small flour tortillas
Optional: ½ cup shredded mozzarella or cheddar
Cooking spray
Instructions
In a bowl, mix shredded chicken, cream cheese, buffalo sauce, and optional shredded cheese until combined.
Spoon the filling evenly onto tortillas and roll tightly.
Preheat air fryer to 400°F (200°C).
Lightly spray taquitos with cooking spray and place seam-side down in the air fryer basket.
Cook for 6–8 minutes or until golden and crispy, turning halfway if needed.
Serve hot with ranch or blue cheese dressing.
- Prep Time: 10 mins
- Cook Time: 8 minutes
- Category: Dinner