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Bang Bang Chicken Bowl


  • Author: islamerrick
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A vibrant and flavorful Bang Bang Chicken Bowl featuring tender chicken, fresh veggies, and a creamy, spicy sauce.


Ingredients

Scale
  • 1 lb Chicken Breast, Cubed
  • 1 cup Cooked Rice (White or Brown)
  • 1 cup Broccoli Florets
  • 1 Bell Pepper, Sliced
  • 2 Carrots, Shredded
  • 1/2 cup Mayonnaise
  • 2 tablespoons Sweet Chili Sauce
  • 1 tablespoon Sriracha (Adjust to Taste)
  • 1 tablespoon Soy Sauce
  • 1 tablespoon Lime Juice
  • Salt and Pepper to Taste
  • Chopped Green Onions and Sesame Seeds for Garnish

Instructions

  1. Prep the Ingredients: Prepare all your fresh ingredients first. Cube the chicken, chop the vegetables, and shred the carrots.
  2. Cook the Chicken: In a large skillet over medium-high heat, toss in a splash of oil and add the cubed chicken. Cook until golden brown and fully cooked through—about 5-7 minutes.
  3. Add Veggies: Once the chicken is golden, add the broccoli florets, sliced bell pepper, and shredded carrots directly into the skillet.
  4. Whisk the Sauce: While your chicken and veggies cook, grab a small bowl. Whisk together the mayonnaise, sweet chili sauce, Sriracha, soy sauce, and the lime juice until smooth.
  5. Combine it All: When the chicken is cooked and the vegetables are vibrant and tender, pour the sauce over the chicken and veggies. Stir everything together until coated.
  6. Serve Over Rice: Spoon a generous portion of cooked rice into bowls and top with your Bang Bang chicken mixture. Sprinkle with chopped green onions and sesame seeds for garnish.

Notes

Feel free to adjust the spice level by modifying the Sriracha used in the sauce. Substitute chicken with shrimp or tofu for variations.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Sautéing
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 4g
  • Protein: 28g
  • Cholesterol: 65mg

Keywords: Bang Bang Chicken, Chicken Bowl, Asian Recipe, Quick Dinner, Comfort Food